![Eric Holt-Giminez and food systems researcher, Eva Perroni.](https://i0.wp.com/www.neweconomy.org.au/wp-content/uploads/2018/11/eric-eva.jpeg?resize=480%2C480&ssl=1)
Ideas economic and edible flow at third new economy conference
By Russ Grayson
Melbourne in spring. The weather swings from windy and cool to warm but not-quite sweat-generating. There’s the dynamism of the city centre that contrasts with the peace and quiet of the walking paths along the Yarra.